Junior Restaurant Manager

Bloom Max Group · 📍 Kuta, Bali · Diposting 2026-10-11
FULL_TIME⭐ TERVERIFIKASI
Rp 23.000.000 – Rp 26.000.000 per month
Bloom Max Group is seeking a dynamic and passionate Junior Restaurant Manager to join our team in Kuta, Bali. In this role, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that we deliver exceptional dining experiences to our guests. If you have a strong background in the hospitality industry and are eager to develop your leadership skills, we encourage you to apply.

📋 Tanggung Jawab Pekerjaan

Oversee the day-to-day operations of the restaurant, including staff scheduling, inventory management, and food and beverage service.,Ensure that the restaurant meets all health and safety regulations and standards.,Develop and implement marketing strategies to attract and retain customers.,Train and mentor staff to ensure they meet the required standards of service and quality.,Monitor and analyze sales and customer feedback to identify areas for improvement.,Collaborate with the senior management team to develop and implement business strategies.,Ensure that the restaurant is clean, organized, and well-maintained.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Hotel Management, or a related field.,Minimum of 2 years of experience in a restaurant or hospitality setting.,Strong knowledge of food and beverage service, including menu development and cost control.,Excellent communication, leadership, and problem-solving skills.,Ability to work well under pressure and meet tight deadlines.,Fluency in English and Bahasa Indonesia is a plus.,Previous experience in a similar role in a high-end or upscale restaurant is a plus.

🛠️ Keahlian

Restaurant operations and managementStaff training and developmentSales and marketingInventory and cost controlFood and beverage serviceCustomer service and satisfaction
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